These are the perfect classic dinner rolls. As soon as you bite in, you're greeted with a fresh, buttery taste.
I love making these for an extra treat for dinner. They go so well with so many meals; especially soup! On Saturday I made them for my grandpa's birthday celebration. I also made a New York Style Cheesecake during/after making these rolls for his birthday cake. So Saturday was a very busy day in the kitchen! But I love baking, so I don't mind spending lots of time there. :)
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