This cake is a lemon flavor explosion.
Lemon is one of my favorite flavors especially for cakes, and this gluten free pound cake is perfect.
The cake itself is delicious and so moist, but the icing brings the cake to a whole other level.
Credits go to my cousin, Jessica, for making this cake. She and I went on a bit of a baking spree one evening and made 3 different recipes. This being one of the ones she made. She did a great job -- it turned out really well!